Chiles & Heat takes you on a fiery journey through the history of chiles in Mexico.
Guided by a third-generation chile vendor, discover how these vibrant peppers arrived and became a staple in Mexican cuisine.
Then, dive into a hands-on salsa-making session using traditional molcajetes, where you’ll create your own fiery salsa, blending fresh ingredients and chiles.
Whether you’re a spice enthusiast or a curious beginner, this experience is a perfect blend of history, flavor, and heat!